Ingredients
- 1 tablespoon Gefen Olive Oil
- 2 medium onions, diced
- 2 cloves garlic
- 4 stalks celery, finely chopped
- 4 carrots, diced
- 2 medium zucchini, diced
- 1 parsnip, peeled and diced
- 10 cups water
- 1 and 1/2 cups barley, such as Glicks Pearl Barley
- 2 chicken breasts
- 2 and 1/2 teaspoons salt
- 1 and 1/2 teaspoons dried dill or 4-5 cubes Gefen Frozen Dill
- 1 teaspoon pepper
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