Smoked Duck Breasts

Smoked Duck Breasts

Smoked Duck Breasts

By ricardocuisine.com
45 minutes

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Details
  • Servings:   4
  • Calories:   135
  • Protein:   34g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 tablespoon (15 ml) salt
  • 2 tablespoons (30 ml) brown sugar
  • 2 duck breasts, about 3/4 lb (350 g) each
  • 1 tablespoon (15 ml) four peppercorn mix, crushed
  • 4 cups (1 litre) mesquite wood chips, soaked in water for 15 minutes and drained
Instructions

Smoked Duck Breasts serves 4 original recipe by ricardocuisine.com.

View original preparation instructions

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