Duck Breast

Duck Breast

Duck Breast

By eatsmarter.com
40 minutes

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Details
  • Servings:   4
  • Calories:   265
  • Protein:   24g
  •  
  • Fiber:   8g
  • Sugar:   13g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 2 Duck breast fillets (each 250 grams)
  • 3 Cloves
  • juice of 1 pink Grapefruit
  • 200 milliliters Duck stock
  • 3 teaspoons Honey
  • 1 teaspoon Cornstarch
  • Salt
  • freshly ground Pepper
  • 500 grams Brussels sprouts
  • Salt
  • 2 tablespoons Chopped almonds
  • grated Nutmeg
Instructions

Duck Breast serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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