Ingredients
- 1 lb ground pork (at least 20% fat)
- 2 cloves garlic (minced)
- 1 tablespoon ginger (grated)
- 1/2 teaspoon salt
- 1/2 teaspoon white pepper
- 1 teaspoon sugar
- 1/2 teaspoon chicken bouillon powder
- 1 tablespoon oyster sauce
- 2 teaspoons light soy sauce
- 2 teaspoons dark soy sauce
- 2 cups Chinese garlic chives (chopped)
- 2 teaspoons sesame oil
- 1 pack store bought dumpling wrappers or homemade dumpling wrappers
- Chili Oil
- Dumpling sauce
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