Pork and Chive Dumplings

Pork and Chive Dumplings

Pork and Chive Dumplings


1 hour

Details
  • Servings:   40
  • Calories:   67
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • chinese
Ingredients
  • 1 lb ground pork (at least 20% fat)
  • 2 cloves garlic (minced)
  • 1 tablespoon ginger (grated)
  • 1/2 teaspoon salt
  • 1/2 teaspoon white pepper
  • 1 teaspoon sugar
  • 1/2 teaspoon chicken bouillon powder
  • 1 tablespoon oyster sauce
  • 2 teaspoons light soy sauce
  • 2 teaspoons dark soy sauce
  • 2 cups Chinese garlic chives (chopped)
  • 2 teaspoons sesame oil
  • 1 pack store bought dumpling wrappers or homemade dumpling wrappers
  • Chili Oil
  • Dumpling sauce
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library