Whole Wheat Empanada Dough

Whole Wheat Empanada Dough

Whole Wheat Empanada Dough


32 minutes

Details
  • Servings:   14
  • Calories:   179
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 3 cups white whole wheat flour
  • teaspoon ¼salt
  • 6 oz unsalted butter (cut into pieces, 1 ½ sticks)
  • 1 egg
  • 4-5 tbs water
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