Empanada Rice Bowl
Ingredients
- 2 cups Mahatma® Jasmine Rice
- 1 medium onion, minced
- 1 lb ground beef
- 3 garlic cloves, minced
- 2 tbsp tomato paste
- 2 tsp oregano
- 2 tsp paprika
- 2 tsp cumin
- 2 tsp chili powder
- 2 tsp salt
- 1 tsp cracked black pepper
- 3 cups chicken broth
- 1/4 cup sliced green olives
- 1 tbsp lime juice
- 3 hard-cooked eggs, quartered
- 1 tbsp chopped cilantro
- 1 tbsp sliced jalapeño pepper
Organization Tags
Tags easily organize your Recipe Library
Comments