Ingredients
- 250 g elbow pasta
- 1 large onion chopped
- 1 head garlic, chopped
- 1 cup white or brown button mushrooms, chopped
- 1.5 tsp soy sauce
- 250 g hollandaise sauce
- 250 g butter
- 4 tbsp thickening cream
- 1 tsp pepper powder
- 1 tsp chili powder
- 1 tsp vegeta
- 1 tsp ground peppercorn
- 1 tsp cumin
- 1 tsp coriander
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