Mushroom Swiss Omelette Recipe

Mushroom Swiss Omelette Recipe

Mushroom Swiss Omelette Recipe

By vegangirlsguide.com
25 minutes

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Details
  • Servings:   2
  • Calories:   379
  • Protein:   21g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • french
Comments
Ingredients
  • 1 cup Chickpea flour
  • 1 cup Water
  • 1 cup Mushrooms, sliced
  • 1/2 cup Vegan Swiss cheese, shredded
  • 1 tbsp Olive oil
  • 1/2 tsp Turmeric
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper
Instructions

Mushroom Swiss Omelette Recipe serves 2 original recipe by vegangirlsguide.com.

View original preparation instructions

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