Dark Chocolate Orange Olive Oil Cake
Ingredients
- 210 grams flour
- 40 grams unsweetened dark cocoa powder
- 350 grams sugar
- 1 1/2 teaspoons kosher salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 1/2 teaspoons espresso powder
- 305 grams whole milk
- 285 grams extra virgin olive oil
- 3 large eggs
- 1 1/2 tablespoons orange zest
- 60 grams fresh orange juice
- 55 grams Grand Marnier
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