Grilled Polenta

Grilled Polenta

Grilled Polenta

By cooking.nytimes.com
1 hour

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Details
  • Servings:   8
  • Calories:   133
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 cups polenta
  • 1 1/2 teaspoons salt
  • 1 1/2 tablespoons unsalted butter
  • Extra virgin olive oil for grilling
Instructions

Grilled Polenta serves 8 original recipe by cooking.nytimes.com.

View original preparation instructions

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