THAI NOODLES SALAD WITH PEANUT SAUCE

THAI NOODLES SALAD WITH PEANUT SAUCE

THAI NOODLES SALAD WITH PEANUT SAUCE


10 minutes

Details
  • Servings:   6
  • Calories:   314
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 8 oz Noodles (Spaghetti, Soba, Udon, etc.)
  • 2 tbsp Sesame Oil
  • 1-2 tbsp Soy Sauce
  • 3-4 tbsp Rice Vinegar
  • 1-2 tbsp Sesame Paste (or Tahini)
  • 1-2 tbsp Peanut Butter
  • 1 tbsp Brown Sugar (or Maple Syrup)
  • 1 tbsp Ginger (grated)
  • 1 tbsp Chili Oil (or as needed)
  • 1-2 cup Purple Cabbage (shredded)
  • 1 Bell Pepper (s;iced)
  • 1 cup Edamame (boiled)
  • 1/2 cup Radish (sliced)
  • 2-3 Green Onion (sliced or chopped)
  • 1 tbsp Green Onion
  • 1/2 tsp Sesame Seeds
  • 1-2 tbsp Peanuts (chopped)
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