Creamy Sausage and Cauliflower Soup
Ingredients
- 1 large head cauliflower, cut into florets
- 3 tbsp. extra-virgin olive oil, divided
- 1 tsp. chili powder
- Kosher salt
- Freshly ground black pepper
- 1 lb. hot Italian sausage, casings removed
- 1 medium yellow onion, chopped
- 3 cloves garlic, minced
- 4 c. low-sodium chicken broth
- 1 c. half and half
- 1 tsp. ground cumin
- 1/2 tsp. ground coriander
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