Coconut Chicken Tenders and Thai Curry Dipping Sauce Recipe

Name: Coconut Chicken Tenders and Thai Curry Dipping Sauce Recipe
Ingredients: 1 tablespoon + 1 teaspoon Thai green curry paste; 2 teaspoons granulated sugar; 1 tablespoon rice vinegar; ½ cup mayonnaise; Neutral oil, enough to submerge the chicken while frying; ½ cup flour; 1 teaspoon salt, plus more for sprinkling; ½ teaspoon garlic powder; ½ teaspoon onion powder; ½ teaspoon chili powder; ¾ cup coconut milk; 1 cup panko breadcrumbs; 1 cup dried, unsweetened shredded coconut; 2 pounds chicken tenders; 1 lime