Sautéed Brussels Sprouts

Sautéed Brussels Sprouts

Sautéed Brussels Sprouts


Serves 8

Details
  • Servings:   8
  • Calories:   89
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 4 tbsp. unsalted butter
  • 1 1⁄2 lb. Brussels sprouts, trimmed, halved lengthwise, and thinly sliced crosswise
  • Kosher salt and freshly ground black pepper, to taste
  • 1 1⁄2 tsp. fresh lime juice
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