Buttermilk Brined Fried Chicken

Buttermilk Brined Fried Chicken

Buttermilk Brined Fried Chicken

By Honest Cooking
50 minutes

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Details
  • Servings:   4
  • Calories:   1786
  • Protein:   71g
  •  
  • Fiber:   3g
  • Sugar:   14g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   141g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 whole chicken, cut up, or 8 of your favorite chicken pieces
  • 1 qt. buttermilk
  • 1 tbsp. hot pepper sauce, such as tabasco
  • Vegetable oil
  • 2 cups all-purpose flour
  • 1 tsp. chili powder
  • ½ tsp. cayenne
  • ½ tsp. salt
Instructions

Buttermilk Brined Fried Chicken serves 4 original recipe by Honest Cooking.

View original preparation instructions

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