Low sugar banana bread
Ingredients
- 3 very ripe bananas
- 3 tbsp. agave syrup
- 150 g (5oz) plain flour, sifted
- 150 g (5oz) brown rice flour, sifted
- 1 tsp. cinnamon
- 1 tsp. bicarbonate of soda
- 2 medium eggs
- 75 mL (3 fl oz) Greek yoghurt
- 100 mL (3 ½ fl oz) vegetable oil
- 1 tsp. vanilla extract
- 100 g (3 ½oz) blueberries
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