Paneer Makhani Paneer Butter Masala

Paneer Makhani (Paneer Butter Masala)

Paneer Makhani (Paneer Butter Masala)


40 minutes

Details
  • Servings:   4
  • Calories:   354
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • indian
Ingredients
  • 1 tsp butter
  • 1 tsp oil
  • 1 onion (sliced)
  • 2 tomatoes (chopped)
  • 5 garlic cloves
  • 1 " piece ginger
  • 12 cashew nuts
  • 200 grams paneer (cut into cubes)
  • 2 tbsp butter
  • 1 bay leaf
  • 2 green cardamoms
  • 1 tsp kashmiri red chilli powder
  • 1/4 tsp turmeric powder
  • 1/4 tsp cumin powder
  • 1/4+1/4 tsp garam masala
  • 1 tsp kasuri methi (crushed)
  • 1/2 tsp sugar
  • 2 tbsp cream
  • 2 tbsp chopped coriander
  • as required Salt to taste
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library