Drunken Rub Pork Loin

Drunken Rub Pork Loin

Drunken Rub Pork Loin

By Cookpad Spain
45 minutes

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Details
  • Servings:   1
  • Calories:   635
  • Protein:   29g
  •  
  • Fiber:   9g
  • Sugar:   13g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 Pork Loin Roast
  • 2 Plain Graham Crackers (crushed)
  • 1 tbsp Paprika
  • 1 tbsp thyme
  • 1/2 tbsp sage
  • 1/2 tbsp oregano
  • 1/2 tbsp cracked black pepper
  • 1/2 tbsp salt
  • 1/2 tbsp salt
  • 1 tsp savory
  • 1 cup red wine
  • 1/2 cup chopped or dried onions
Instructions

Drunken Rub Pork Loin serves 1 original recipe by Cookpad Spain.

View original preparation instructions

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