Beef Barley Stew
Ingredients
- 2 tablespoons oil
- 6 to 8 cloves garlic, finely minced
- 2 large onions, chopped
- 1 pound beef roast or steak, chopped into 1 1/2 inches)
- Hot chili flakes (you can use amount that you want)
- 4 cups beef broth
- 1 cup pearl barley
- Salt and pepper to taste
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