ese Croissant wreath | The Cooks Pantry

ese Croissant wreath | The Cook's Pantry

ese Croissant wreath | The Cook's Pantry


Serves 10

Details
  • Servings:   10
  • Calories:   254
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 8 Croissants, cut in half length way
  • 250g Leg Ham
  • 1 x packet of Swiss cheese
  • 200g x mozzarella cheese
  • 3tbs Dijon mustard
  • 1tbs Marmalade
  • 5 Rosemary Sprigs
  • 1tbs Olive oil
  • Glaze
  • 2tbs Marmalade
  • 1tbs Dijon mustard
  • 5 Rosemary Sprigs, stems removed
  • 1tbs Olive oil
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