Pork Dumplings Vegetable Spring Rolls 4 6 Servings | with gyoza sauce sweet plum sauce

Pork Dumplings & Vegetable Spring Rolls 4-6 Servings | with gyoza sauce & sweet plum sauce

Pork Dumplings & Vegetable Spring Rolls 4-6 Servings | with gyoza sauce & sweet plum sauce


20 minutes

Details
  • Servings:   2
  • Calories:   89
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1 unit Pork & Shiitake Gyoza Dumplings
  • 1 unit Vegetable Spring Rolls
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