Easy Vegetable Dumplings

Easy Vegetable Dumplings

Easy Vegetable Dumplings


45 minutes

Details
  • Servings:   35
  • Calories:   106
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • ¼ cabbage, diced
  • 2 carrots, grated
  • ¼ package green onions, about 5
  • 1 tbsp freshly grated ginger
  • 1 tbsp soy sauce
  • 1 tbsp vegetable oil
  • ½ tbsp salt
  • ½ tbsp sugar
  • ½ tsp black pepper
  • 35 dumpling wrappers
  • ½ cup flour
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