Vegetable Fritters

Vegetable Fritters

Vegetable Fritters

By eatsmarter.com
25 minutes

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Details
  • Servings:   4
  • Calories:   315
  • Protein:   10g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 200 grams Pastry flour
  • 1 Egg
  • 1 Egg yolk
  • 200 milliliters Water
  • Salt
  • 600 grams mixed Vegetables (cut into bite-sized pieces)
  • Vegetable oil (for cooking)
  • Lemon juice
Instructions

Vegetable Fritters serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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