Hash Browns and Cheese Eggs

Hash Browns and Cheese Eggs

Hash Browns and Cheese Eggs

By emeals.com
30 minutes

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Details
  • Servings:   4
  • Calories:   596
  • Protein:   22g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   41g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1/2 (26-oz) pkg frozen shredded hash browns
  • 3 Tbsp canola oil, divided
  • 1/2 tsp garlic powder
  • 3/4 tsp salt, divided
  • 3/4 tsp pepper, divided
  • 8 large eggs
  • 1 cup shredded reduced-fat Cheddar cheese
Instructions

Hash Browns and Cheese Eggs serves 4 original recipe by emeals.com.

View original preparation instructions

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