Mussels Marinara or Fra Diavolo
Ingredients
- ¼ cups Olive Oil
- 4 cloves Garlic, Finely Chopped
- 1 cup White Wine
- 1 can Whole San Marzano Tomatoes, 28 Oz Can
- 1 pinch Sea Salt
- 1 pinch Black Pepper
- ¼ teaspoons Crushed Red Pepper Flakes
- 4 pounds Fresh In The Shell Mussels, Cleaned (see Note)
- ½ bunches Fresh Parsley, Chopped
- 1 Baguette, Warmed, For Serving
Organization Tags
Tags easily organize your Recipe Library
Comments