Lemongrass Leek and Garlic Mussels recipes

Lemongrass, Leek, and Garlic Mussels recipes

Lemongrass, Leek, and Garlic Mussels recipes


1 hour 10 minutes

Details
  • Servings:   4
  • Calories:   486
  • Protein:   35g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 2-3 lbs mussels cleaned
  • 1 tbsp flour
  • 1 cup white wine
  • 4 tbsp unsalted butter divided
  • 2 tbsp olive oil
  • 1 leek
  • 1 stalk lemongrass
  • 1 lemon juiced
  • 1 tbsp fresh chives chopped
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