Tomato Mussels Vinaigrette Recipe

Tomato Mussels Vinaigrette Recipe

Tomato Mussels Vinaigrette Recipe

By junedarville.com
Serves 2

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Details
  • Servings:   2
  • Calories:   188
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • * 8 fresh mussel
  • * 1 small ripe tomato, diced
  • * 1 bay leaf
  • * 2 tbsp fresh parsley, chopped
  • * 1 tbsp salted caper, chopped
  • * 2 tbsp red wine vinegar
  • * 2 tbsp olive oil
  • * 1/2 tsp fresh garlic, chopped finely
  • * pepper
  • * salt
Instructions

Tomato Mussels Vinaigrette Recipe serves 2 original recipe by junedarville.com.

View original preparation instructions

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