Mussels cooked in pasta sauce

Mussels cooked in pasta sauce

Mussels cooked in pasta sauce

By padaek.com
25 minutes

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Details
  • Servings:   4
  • Calories:   409
  • Protein:   34g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 kg of fresh blue mussels
  • 1 jar of pasta sauce (570ml) (I used Napoletana)
  • 1 onion
  • 2 garlic cloves
  • 2 chilies
  • ½ bunch of flat leaf parsley
  • ½ cup of white wine
  • 2 tbsp of olive oil
  • salt & pepper
  • 1 lemon (to serve)
  • crusty bread (to serve)
Instructions

Mussels cooked in pasta sauce serves 4 original recipe by padaek.com.

View original preparation instructions

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