Monkey GingerBread
Ingredients
- 1 packet active dry yeast
- pinch sugar
- 1/3 cup warm water (110 degrees)
- 2 tablespoons unsalted butter
- 1 cup whole milk
- 1/4 cup molasses
- 3 1/4 cups all purpose flour
- 2 teaspoons kosher salt
- 2 teaspoons ground ginger
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon freshly grated nutmeg
- 1/4 cup all purpose flour (if needed)
- 2 tablespoons butter, softened
- 1 stick butter, melted
- 1 cup packed dark brown sugar
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