Polenta Casserole Recipe

Polenta Casserole Recipe

Polenta Casserole Recipe


1 hour

Details
  • Servings:   6
  • Calories:   212
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 cup Polenta
  • 4 cups Water
  • 1 cup Shredded Cheese
  • 1 tbsp Butter
  • 1 tsp Salt
  • 1 cup Marinara Sauce
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