Potato and Cheese Souffle with Mustard Recipe

Potato and Cheese Souffle with Mustard Recipe

Potato and Cheese Souffle with Mustard Recipe

By foodrecipeshub.com
1 hour

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Details
  • Servings:   8
  • Calories:   229
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 400 gram Curd cheese (("Hochland" for cooking))
  • 250 gram Potato
  • 4 pieces Egg
  • 4 teaspoons Mustard
  • 3 tablespoons Potato starch
  • Salt ((to taste))
  • Black pepper ((to taste))
  • Butter ((to taste))
Instructions

Potato and Cheese Souffle with Mustard Recipe serves 8 original recipe by foodrecipeshub.com.

View original preparation instructions

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