Sweet Potato Souffle Recipe

Sweet Potato Souffle Recipe

Sweet Potato Souffle Recipe


1 hour 25 minutes

Details
  • Servings:   8
  • Calories:   361
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   22g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 3 pounds sweet potatoes (peeled and cut into 1/2 inch pieces)
  • 1/2 cup salted butter ( cut into 1/2 inch pieces)
  • 1/4 cup whole milk
  • 1/2 cup packed brown sugar
  • 1/3 cup plain panko bread crumbs
  • 1 1/4 tsp kosher salt
  • 1 1/4 tsp fresh ginger (peeled and finely grated (or use the frozen crushed ginger cubes- Dorot Gardens))
  • 1 tsp. baking powder
  • 1/2 tsp ground cinnamon
  • 1/2 tsp vanilla
  • 1/8 tsp cayenne pepper
  • 5 large eggs
  • non stick cooking spray
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