Spicy Vegan Refried Beans Recipe

Ingredients

• 1 pound dried pinto beans (see note)
• Kosher salt
• 1 bay leaf
• 2 medium onions, one split in half, one chopped (about 1 cup)
• 1/4 cup vegetable oil
• 3 medium cloves garlic, minced on a microplane grater (about 1 tablespoon)
• 1 jalapeño pepper, seeded and finely minced (about 1 tablespoon, optional)
• 2 tablespoons finely chopped canned chipotle chilies in adobo sauce (optional)

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