Curry and Rosemary Fried Almonds recipes

Curry and Rosemary Fried Almonds recipes

Curry and Rosemary Fried Almonds recipes

By Food Republic
45 minutes

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Details
  • Servings:   2
  • Calories:   944
  • Protein:   25g
  •  
  • Fiber:   17g
  • Sugar:   6g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   88g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   snack
  • Dish:   starter
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Cuisine
  • indian
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Ingredients
  • 1 pint olive oil, not extra-virgin
  • 1 pint vegetable oil
  • 8 ounces raw unsalted almonds, skin on
  • 2 tablespoons unsalted butter
  • 1 tablespoon Madras curry powder
  • 2 tablespoons finely chopped rosemary, plus one rosemary sprig
  • 1 tablespoon Maldon sea salt
Instructions

Curry and Rosemary Fried Almonds recipes serves 2 original recipe by Food Republic.

View original preparation instructions

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