Banana Cinnamon Sugar Dumplings

Name: Banana Cinnamon Sugar Dumplings
Ingredients: 1 ripe banana; cinnamon-sugar mixture, (3 tablespoons granulated sugar & 1-1/2 teaspoon ground cinnamon) - for sprinkling in the dumpling before cooking and before serving; 2 tablespoons unsalted butter for frying, (You can substitute the same amount coconut oil for a non-dairy option); 12-ounce package of square or round wonton wraps, (we use square because that’s what’s always at our grocery store, I suggest getting an extra package just in case) We use Nasoya All Natural Wonton Wraps (you will not use the entire package); -small bowl of water for preparing the dumplings; Optional: Homemade Chocolate Shell or melted semi-sweet, milk or dark chocolate (we use dark chocolate)