Flaky Baked Empanada Dough

Flaky Baked Empanada Dough

Flaky Baked Empanada Dough

By mincerecipes.info
30 minutes

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Details
  • Servings:   8
  • Calories:   225
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Dish:   starter
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Cuisine
  • south american
Comments
Ingredients
  • 2 cups all purpose flour (plain flour Australia and UK) (preferably unbleached)
  • 1 tsp salt
  • 1/2 cup unsalted butter (chilled and cubed)
  • 1/3 cup water (ice-cold )
  • 1 tsp white vinegar
  • 1 large egg (beaten, for egg wash)
Instructions

Flaky Baked Empanada Dough serves 8 original recipe by mincerecipes.info.

View original preparation instructions

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