Easy Beef Empanada Recipe

Easy Beef Empanada Recipe

Easy Beef Empanada Recipe


30 minutes

Details
  • Servings:   8
  • Calories:   353
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 1 package of pre-made pie crust (2 rolls)
  • 1 pound of lean ground beef – I use 90% lean, however 80% or less will work – just drain off the excess fat before continuing.
  • 1/4 cup diced yellow onion
  • 1/2 medium diced bell pepper, any color
  • 1 teaspoon cumin
  • 1 teaspoons minced garlic
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon chili powder
  • 1 cup Mexican blended cheese
  • 1 egg
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