Chunky Gazpacho with Garlic Croutons
Ingredients
- 2 cloves garlic (peeled)
- 4 slices crusty French bread (about 2 cm thick)
- 1 tsp black pepper
- .5 cup red onion (coarsely chopped)
- 1 large (796 ml) can no salt added tomatoes
- .25 cup bread crumbs
- .25 cup chopped parsley
- 4 tbsp red wine vinegar
- 1 tbsp olive oil
- 2 cucumbers (peeled and chopped)
- 2 green peppers (chopped)
- 2 red peppers (chopped)
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