Cheesy Hash Brown Casserole
Ingredients
- 10.5 Ounces Condensed Cream of Chicken Soup ((1 Can))
- 8 Ounces Sour Cream
- ¼ Teaspoon Black Pepper
- 36 Ounces Frozen Hash Brown Potatoes (Thawed and at Room Temperature)
- ½ Cup Grated Yellow Onion
- ½ Cup Salted Butter (Melted)
- 8 Ounces Shredded Cheddar Cheese (Divided)
- 1 Cups Crispy Fried Onions (From a Can)
Organization Tags
Tags easily organize your Recipe Library
Comments