Hash Brown Casserole
Ingredients
- 32 ounces shredded hash browns
- ½ cup unsalted butter (melted)
- 1 cup plain Greek yogurt
- 2 tbsp nutritional yeast
- 1 cup sour cream
- 1 small onion (finely chopped)
- 2 cups shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp sea salt
- ½ tsp black pepper
- ½ cup crushed cornflakes (see note)
- 2 tbsp unsalted butter (melted)
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