Baked Mussels with Dynamite Sauce
Ingredients
- * 1/4 cup kewpie mayonnaise
- * 1 tablespoon sriracha hot sauce
- * 1 tablespoon massago (orange capelin caviar)
- * 1 stalk green onion (green only - thinly sliced)
- * 5 cooked, peeled and deveined shrimp (chopped)
- * 1/2 cup panko bread crumb
- * slice of lemon for garnish
- * 10 cleaned mussel on the 1/2 shell
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