ORANGE BALSAMIC ROASTED OKRA
Ingredients
- 1 lb okra (cut in half lengthwise or 1/4 if large)
- 1 teaspoon olive oil (extra virgin of course)
- 1/2 teaspoon salt (Sea or Kosher)
- 1 whole Orange (Zest and juice from )
- 1 1/2 Tbsp balsamic vinegar
- 1 Tbsp honey
- 1 clove garlic (small garlic clove very finely minced)
- 1/2 tsp Black pepper (to taste)
- 1 whole Orange (sliced for garnish )
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