Ingredients
- 1 cup Okra (washed and thinly sliced)
- 2 cups polenta
- 2 cups baby marrow / calabash squash (grated)
- 1/2 tsp Salt
- 1/2 tsp pepper
- 1/2 tsp Garlic Powder
- 1 tsp paprika
- 3 tbsp chives (chopped)
- 2 eggs
- 3/4 cup almond milk
- 4-5 soft-boiled eggs
- 1 packet rocket
- 3 ears of corn
- 2 carrots (peeled into ribbons)
- pesto / green herb dressing
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