rainbow curry noodle soup with chicken

rainbow curry noodle soup with chicken

rainbow curry noodle soup with chicken


Serves 10

Details
  • Servings:   10
  • Calories:   301
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • asian
Ingredients
  • * 1 1/2 tb sesame oil
  • * 1/2 red onion, thinly sliced
  • * 2 clove of garlic, grated or finely chopped
  • * 1/2 tsp ginger, grated or finely chopped
  • * 2 tb red curry paste
  • * 1/4 tsp turmeric
  • * 1/2 tsp curry powder
  • * fresh ground black pepper
  • * 32 oz chicken stock
  • * 1 13.66 oz can coconut milk
  • * 2 tb brown sugar
  • * 1 tb fish sauce
  • * 3 tb soy sauce
  • * salt to taste
  • * 9.5 oz package of udon noodle
  • * 1 bunch broccolini
  • * 1 large red pepper,
  • * 1 tsp olive oil
  • * pinch pf sea salt
  • * 4 soft boiled egg
  • * for garnish:
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