Pork Belly Ginger Stir fry

Pork Belly Ginger Stir-fry

Pork Belly Ginger Stir-fry

By Cookpad Spain
Serves 3

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Details
  • Servings:   3
  • Calories:   865
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   28g
  • Fat Total:   81g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 400 grams Thinly sliced pork belly
  • 1/2 Onion
  • 3 Green peppers
  • 1 thumb Grated ginger
  • 4 tbsp Soy sauce
  • 1 tbsp Honey
  • 4 tbsp Cooking sake
  • 2 tbsp Sesame oil
Instructions

Pork Belly Ginger Stir-fry serves 3 original recipe by Cookpad Spain.

View original preparation instructions

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