Blueberry Cream Cheese Croissant Breakfast Casserole

Blueberry Cream Cheese Croissant Breakfast Casserole

Blueberry Cream Cheese Croissant Breakfast Casserole


1 hour

Details
  • Servings:   8
  • Calories:   445
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   18g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   34g
  •  
  • Dish:   desserts, main course
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Cuisine
  • american
Ingredients
  • 6 croissants
  • 1 cup fresh or frozen blueberries
  • 8 oz cream cheese (cold)
  • 6 eggs
  • 1 ½ cups heavy cream
  • 1 tsp vanilla extract
  • ½ tsp cinnamon
  • 2 tsp lemon zest
  • 2 tbsp honey (or maple syrup)
  • 1 tbsp icing sugar
  • 2 cups fresh or frozen blueberries
  • 1 tbsp honey
  • 1 tbsp lemon juice
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