Bohemian Roast Duck Pečená kachna

Bohemian Roast Duck (Pečená kachna)

Bohemian Roast Duck (Pečená kachna)


2 hours 45 minutes

Details
  • Servings:   4
  • Calories:   1284
  • Protein:   37g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   42g
  • Fat Total:   125g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 duck (whole, 5-6 lbs / 2-3 kg)
  • 1 Tablespoon salt
  • 1/2 Tablespoon caraway seeds
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