Crispy Roast Duck

Crispy Roast Duck

Crispy Roast Duck

By foodpair.com
Serves 10

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Details
  • Servings:   10
  • Calories:   226
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 duck, about 1½ lb (1.6kg)
  • 1 tbsp dark soy sauce
  • 1 tsp Chinese five spice powder
  • 1 tsp salt
  • 2 tbsp Chinese rice wine or dry sherry
  • 3 tbsp honey
  • 3 tbsp oyster sauce
Instructions

Crispy Roast Duck serves 10 original recipe by foodpair.com.

View original preparation instructions

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