Garden Gazpacho with White Beans
Ingredients
- 4 medium plum tomatoes, chopped
- 2 medium garlic cloves, minced
- 1 medium green or red bell pepper, chopped
- 1 medium cucumber, coarsely chopped
- 1 small onion, chopped
- 1 small jalapeño or serrano pepper, seeded and minced
- 2 tbsp fresh basil, minced
- 1 ¼ tsp ground cumin
- 1 tsp hot pepper sauce, to taste
- ½ tsp salt
- ¼ tsp freshly ground pepper
- 1 ¼ cups canned small white beans, rinsed and drained
- 2 cups tomato juice
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