Mussels With Coconut Milk and Chilies

Mussels With Coconut Milk and Chilies

Mussels With Coconut Milk and Chilies

By sodelicious.recipes
20 minutes

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Details
  • Servings:   2
  • Calories:   619
  • Protein:   33g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   34g
  • Fat Total:   49g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1 pound mussel
  • 3 spring onions
  • 2 garlic cloves
  • 1 red chili
  • 1 tablespoon olive oil
  • 1 ½ cups of coconut milk
  • 2 tablespoons of fish sauce
  • 1 teaspoon pepper
  • 1 teaspoon salt
Instructions

Mussels With Coconut Milk and Chilies serves 2 original recipe by sodelicious.recipes.

View original preparation instructions

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